Senzorna svojstva vina 'Žilavka' mostarskog vinogorja

Matić, Antonio

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master's thesis

Senzorna svojstva vina 'Žilavka' mostarskog vinogorja

Zagreb: University of Zagreb, Faculty of Agriculture, 2020. urn:nbn:hr:204:148867

Matić, Antonio

University of Zagreb
Faculty of Agriculture
Department of Viticulture and Enology

Cite this document

APA 6th Edition

Matić, A. (2020). Senzorna svojstva vina 'Žilavka' mostarskog vinogorja (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:148867

MLA 8th Edition

Matić, Antonio. "Senzorna svojstva vina 'Žilavka' mostarskog vinogorja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2020. https://urn.nsk.hr/urn:nbn:hr:204:148867

Chicago 17th Edition

Matić, Antonio. "Senzorna svojstva vina 'Žilavka' mostarskog vinogorja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2020. https://urn.nsk.hr/urn:nbn:hr:204:148867

Harvard

Matić, A. (2020). 'Senzorna svojstva vina 'Žilavka' mostarskog vinogorja', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 19 April 2024, https://urn.nsk.hr/urn:nbn:hr:204:148867

Vancouver

Matić A. Senzorna svojstva vina 'Žilavka' mostarskog vinogorja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2020 [cited 2024 April 19] Available at: https://urn.nsk.hr/urn:nbn:hr:204:148867

IEEE

A. Matić, "Senzorna svojstva vina 'Žilavka' mostarskog vinogorja", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:204:148867

Cite this item: https://urn.nsk.hr/urn:nbn:hr:204:148867

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Metadata

Title	Senzorna svojstva vina 'Žilavka' mostarskog vinogorja
Title (english)	Sensory properties of Žilavka wines from Mostar wine-growing hill
Author	Antonio Matić
Mentor	Ana Marija Jagatić Korenika (mentor)
Committee member	Ana Marija Jagatić Korenika (predsjednik povjerenstva)
Committee member	Ana Jeromel (član povjerenstva)
Committee member	Bernard Kozina (član povjerenstva)
Granter	University of Zagreb Faculty of Agriculture (Department of Viticulture and Enology) Zagreb
Defense date and country	2020-09-25, Croatia
Scientific / art field, discipline and subdiscipline	BIOTECHNICAL SCIENCES Agronomy
Abstract	Rad se temelji na analizi senzornih i kemijskih svojstava vina ´Žilavka´ različitih proizvođača iz Mostarskog vinogorja, djela vinogradarske regije Hercegovina (BiH) te različitih godina berbe. Analizirano je ukupno 13 uzoraka vina ´Žilavka´ s tržišta, većinom iz posljednje redovne berbe (2019), ali i iz ostalih berbi (2018-2008) te različitih tehnologija proizvodnje. Provedena je senzorna analiza svojstava boje, mirisa i okusa upotrebom deskriptivne metode te analiza ukupnih fenola metodom spektrometrije. Rezultati korištenih metoda uz ostale poznate informacije o vinima, definirale su senzorne profile analiziranih vina te razlike između vina različitih godišta i tehnologija proizvodnje.
Abstract (english)	This paper is based on the analysis of sensory and chemical properties of Žilavka wines from different producers from Mostar wine-growing hill, a part of Herzegovina region (Bosnia and Herzegovina) and different vintages. A total of 13 wine samples from the market were evaluated, mainly from the previous vintage (2019), but older vintages (2018-2008) as well and produced by different technologies. The evaluation of sensory properties like color, odor and taste was conducted by description method and total phenols were analyzed by spectrofotometric method. The results of the used methods, along with other known information about wines, defined the sensory profiles and the differences between wines from different vintages and production technologies.
Keywords
Keywords (english)
Language	croatian
URN:NBN	urn:nbn:hr:204:148867
Study programme	Title: Horticulture Study programme type: university Study level: graduate Academic / professional title: magistar/ magistra inženjer/inženjerka hortikulture (magistar/ magistra inženjer/inženjerka hortikulture)
Type of resource	Text
File origin	Born digital
Access conditions	Open access
Terms of use
Repository	Repository Faculty of Agriculture University of Zagreb
Created on	2020-10-09 08:42:05

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