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master's thesis
Postupci provedbe i opravdanost produženog tova svinja
Zagreb: University of Zagreb, Faculty of Agriculture, 2020. urn:nbn:hr:204:286682

Fotović, Mihael
University of Zagreb
Faculty of Agriculture
Department of Animal Science and Technology

Cite this document

Fotović, M. (2020). Postupci provedbe i opravdanost produženog tova svinja (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:286682

Fotović, Mihael. "Postupci provedbe i opravdanost produženog tova svinja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2020. https://urn.nsk.hr/urn:nbn:hr:204:286682

Fotović, Mihael. "Postupci provedbe i opravdanost produženog tova svinja." Master's thesis, University of Zagreb, Faculty of Agriculture, 2020. https://urn.nsk.hr/urn:nbn:hr:204:286682

Fotović, M. (2020). 'Postupci provedbe i opravdanost produženog tova svinja', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 28 October 2020, https://urn.nsk.hr/urn:nbn:hr:204:286682

Fotović M. Postupci provedbe i opravdanost produženog tova svinja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2020 [cited 2020 October 28] Available at: https://urn.nsk.hr/urn:nbn:hr:204:286682

M. Fotović, "Postupci provedbe i opravdanost produženog tova svinja", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:204:286682

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