master's thesis
Morfološka svojstva plodova i koštica introduciranih sorti maslina

Pavao Radović (2016)
University of Zagreb
Faculty of Agriculture
Department of Pomology
Cite this document...

Radović, P. (2016). Morfološka svojstva plodova i koštica introduciranih sorti maslina (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:405369

Radović, Pavao. "Morfološka svojstva plodova i koštica introduciranih sorti maslina." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:405369

Radović, Pavao. "Morfološka svojstva plodova i koštica introduciranih sorti maslina." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:405369

Radović, P. (2016). 'Morfološka svojstva plodova i koštica introduciranih sorti maslina', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 22 April 2019, https://urn.nsk.hr/urn:nbn:hr:204:405369

Radović P. Morfološka svojstva plodova i koštica introduciranih sorti maslina [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2016 [cited 2019 April 22] Available at: https://urn.nsk.hr/urn:nbn:hr:204:405369

P. Radović, "Morfološka svojstva plodova i koštica introduciranih sorti maslina", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:204:405369