master's thesis
Pomološka i fizikalno-kemijska svojstva ploda kruške sorte 'Tepka'
Zagreb: University of Zagreb, Faculty of Agriculture, 2021. urn:nbn:hr:204:459564

Trempetić, Gabriela
University of Zagreb
Faculty of Agriculture
Department of Pomology

Cite this document

Trempetić, G. (2021). Pomološka i fizikalno-kemijska svojstva ploda kruške sorte 'Tepka' (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:459564

Trempetić, Gabriela. "Pomološka i fizikalno-kemijska svojstva ploda kruške sorte 'Tepka'." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:459564

Trempetić, Gabriela. "Pomološka i fizikalno-kemijska svojstva ploda kruške sorte 'Tepka'." Master's thesis, University of Zagreb, Faculty of Agriculture, 2021. https://urn.nsk.hr/urn:nbn:hr:204:459564

Trempetić, G. (2021). 'Pomološka i fizikalno-kemijska svojstva ploda kruške sorte 'Tepka'', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 28 March 2024, https://urn.nsk.hr/urn:nbn:hr:204:459564

Trempetić G. Pomološka i fizikalno-kemijska svojstva ploda kruške sorte 'Tepka' [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2021 [cited 2024 March 28] Available at: https://urn.nsk.hr/urn:nbn:hr:204:459564

G. Trempetić, "Pomološka i fizikalno-kemijska svojstva ploda kruške sorte 'Tepka'", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:204:459564

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