master's thesis
Kvalitativna svojstva latica ruža nakon termičke dorade dehidriranjem
Zagreb: University of Zagreb, Faculty of Agriculture, 2017. urn:nbn:hr:204:702420

Filipović, Ivana
University of Zagreb
Faculty of Agriculture
Department of Agricultural Technology, Storage and Transport

Cite this document

Filipović, I. (2017). Kvalitativna svojstva latica ruža nakon termičke dorade dehidriranjem (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:702420

Filipović, Ivana. "Kvalitativna svojstva latica ruža nakon termičke dorade dehidriranjem." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:702420

Filipović, Ivana. "Kvalitativna svojstva latica ruža nakon termičke dorade dehidriranjem." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:702420

Filipović, I. (2017). 'Kvalitativna svojstva latica ruža nakon termičke dorade dehidriranjem', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 19 May 2024, https://urn.nsk.hr/urn:nbn:hr:204:702420

Filipović I. Kvalitativna svojstva latica ruža nakon termičke dorade dehidriranjem [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2017 [cited 2024 May 19] Available at: https://urn.nsk.hr/urn:nbn:hr:204:702420

I. Filipović, "Kvalitativna svojstva latica ruža nakon termičke dorade dehidriranjem", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:204:702420

Please login to the repository to save this object to your list.