master's thesis
Analysing the impacts on the consumers choice of fast food restaurants: the country-of-origin effect

Matea Mužić (2016)
University of Rijeka
Faculty of Economics and Business
Cite this document...

Mužić, M. (2016). Analysing the impacts on the consumers choice of fast food restaurants: the country-of-origin effect (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:192:404040

Mužić, Matea. "Analysing the impacts on the consumers choice of fast food restaurants: the country-of-origin effect." Master's thesis, University of Rijeka, Faculty of Economics and Business, 2016. https://urn.nsk.hr/urn:nbn:hr:192:404040

Mužić, Matea. "Analysing the impacts on the consumers choice of fast food restaurants: the country-of-origin effect." Master's thesis, University of Rijeka, Faculty of Economics and Business, 2016. https://urn.nsk.hr/urn:nbn:hr:192:404040

Mužić, M. (2016). 'Analysing the impacts on the consumers choice of fast food restaurants: the country-of-origin effect', Master's thesis, University of Rijeka, Faculty of Economics and Business, accessed 22 March 2019, https://urn.nsk.hr/urn:nbn:hr:192:404040

Mužić M. Analysing the impacts on the consumers choice of fast food restaurants: the country-of-origin effect [Master's thesis]. Rijeka: University of Rijeka, Faculty of Economics and Business; 2016 [cited 2019 March 22] Available at: https://urn.nsk.hr/urn:nbn:hr:192:404040

M. Mužić, "Analysing the impacts on the consumers choice of fast food restaurants: the country-of-origin effect", Master's thesis, University of Rijeka, Faculty of Economics and Business, Rijeka, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:192:404040