prikaz prve stranice dokumenta Enogastronomska ponuda Istre u funkciji razvoja destinacije
Access restricted to students and staff of home institution
undergraduate thesis
Enogastronomska ponuda Istre u funkciji razvoja destinacije
Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. urn:nbn:hr:191:028678

Bošnjak, Mia
University of Rijeka
Faculty of Tourism and Hospitality Management

Cite this document

Bošnjak, M. (2018). Enogastronomska ponuda Istre u funkciji razvoja destinacije (Undergraduate thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:028678

Bošnjak, Mia. "Enogastronomska ponuda Istre u funkciji razvoja destinacije." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. https://urn.nsk.hr/urn:nbn:hr:191:028678

Bošnjak, Mia. "Enogastronomska ponuda Istre u funkciji razvoja destinacije." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. https://urn.nsk.hr/urn:nbn:hr:191:028678

Bošnjak, M. (2018). 'Enogastronomska ponuda Istre u funkciji razvoja destinacije', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 28 March 2024, https://urn.nsk.hr/urn:nbn:hr:191:028678

Bošnjak M. Enogastronomska ponuda Istre u funkciji razvoja destinacije [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2018 [cited 2024 March 28] Available at: https://urn.nsk.hr/urn:nbn:hr:191:028678

M. Bošnjak, "Enogastronomska ponuda Istre u funkciji razvoja destinacije", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:191:028678

Please login to the repository to save this object to your list.