prikaz prve stranice dokumenta Primjena standarda u odjelu hrane i pića
Access restricted to students and staff of home institution
master's thesis
Primjena standarda u odjelu hrane i pića
Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. urn:nbn:hr:191:456020

Sudarević, Lucija
University of Rijeka
Faculty of Tourism and Hospitality Management

Cite this document

Sudarević, L. (2018). Primjena standarda u odjelu hrane i pića (Master's thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:456020

Sudarević, Lucija. "Primjena standarda u odjelu hrane i pića." Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. https://urn.nsk.hr/urn:nbn:hr:191:456020

Sudarević, Lucija. "Primjena standarda u odjelu hrane i pića." Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. https://urn.nsk.hr/urn:nbn:hr:191:456020

Sudarević, L. (2018). 'Primjena standarda u odjelu hrane i pića', Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:191:456020

Sudarević L. Primjena standarda u odjelu hrane i pića [Master's thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2018 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:191:456020

L. Sudarević, "Primjena standarda u odjelu hrane i pića", Master's thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:191:456020

Please login to the repository to save this object to your list.