prikaz prve stranice dokumenta Istria as an Enogastronomic Tourist Destination
Access restricted to students and staff of home institution
undergraduate thesis
Istria as an Enogastronomic Tourist Destination
Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. urn:nbn:hr:191:737732

Smoković, Anika
University of Rijeka
Faculty of Tourism and Hospitality Management

Cite this document

Smoković, A. (2018). Istria as an Enogastronomic Tourist Destination (Undergraduate thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:737732

Smoković, Anika. "Istria as an Enogastronomic Tourist Destination." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. https://urn.nsk.hr/urn:nbn:hr:191:737732

Smoković, Anika. "Istria as an Enogastronomic Tourist Destination." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2018. https://urn.nsk.hr/urn:nbn:hr:191:737732

Smoković, A. (2018). 'Istria as an Enogastronomic Tourist Destination', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:191:737732

Smoković A. Istria as an Enogastronomic Tourist Destination [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2018 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:191:737732

A. Smoković, "Istria as an Enogastronomic Tourist Destination", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:191:737732

Please login to the repository to save this object to your list.