prikaz prve stranice dokumenta Razvojni potencijal Baranje kao enogastronomske  destinacije
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undergraduate thesis
Razvojni potencijal Baranje kao enogastronomske destinacije
Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. urn:nbn:hr:191:425532

Martinov, Ana
University of Rijeka
Faculty of Tourism and Hospitality Management

Cite this document

Martinov, A. (2020). Razvojni potencijal Baranje kao enogastronomske destinacije (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:425532

Martinov, Ana. "Razvojni potencijal Baranje kao enogastronomske destinacije." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. https://urn.nsk.hr/urn:nbn:hr:191:425532

Martinov, Ana. "Razvojni potencijal Baranje kao enogastronomske destinacije." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2020. https://urn.nsk.hr/urn:nbn:hr:191:425532

Martinov, A. (2020). 'Razvojni potencijal Baranje kao enogastronomske destinacije', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 28 September 2021, https://urn.nsk.hr/urn:nbn:hr:191:425532

Martinov A. Razvojni potencijal Baranje kao enogastronomske destinacije [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2020 [cited 2021 September 28] Available at: https://urn.nsk.hr/urn:nbn:hr:191:425532

A. Martinov, "Razvojni potencijal Baranje kao enogastronomske destinacije", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:191:425532

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