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undergraduate thesis
Metode pročišćavanja proteina
Osijek: Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2017. urn:nbn:hr:182:416013
Matijević, Tena
Josip Juraj Strossmayer University of Osijek
Department of Chemistry
Department of Analytical, Organic and Applied Chemistry

Cite this document

Matijević, T. (2017). Metode pročišćavanja proteina (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:182:416013

Matijević, Tena. "Metode pročišćavanja proteina." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2017. https://urn.nsk.hr/urn:nbn:hr:182:416013

Matijević, Tena. "Metode pročišćavanja proteina." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2017. https://urn.nsk.hr/urn:nbn:hr:182:416013

Matijević, T. (2017). 'Metode pročišćavanja proteina', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, accessed 16 January 2021, https://urn.nsk.hr/urn:nbn:hr:182:416013

Matijević T. Metode pročišćavanja proteina [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Department of Chemistry; 2017 [cited 2021 January 16] Available at: https://urn.nsk.hr/urn:nbn:hr:182:416013

T. Matijević, "Metode pročišćavanja proteina", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:182:416013

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Metadata
TitleMetode pročišćavanja proteina
Title (english)Methodes for proteinpurification
AuthorTena Matijević
MentorKatarina Mišković Špoljarić (mentor)
GranterJosip Juraj Strossmayer University of Osijek
Department of Chemistry
(Department of Analytical, Organic and Applied Chemistry)
Osijek
Defense date and country2017-09-21, Croatia
Scientific / art field,
discipline and subdiscipline		NATURAL SCIENCES
Chemistry
Organic Chemistry
Abstract
U stanici postoji na tisuće vrsta proteina, a svaki od njih ima svoju funkciju. Upravo zato, da bismo istražili njihova svojstva i funkcije, potrebno ih je najprije izolirati iz stanice, a nakon toga pročistiti. Dok velike proteine nije teško izolirati i pročistiti iz stanice, za izolaciju i pročišćavanje malih proteina potreban je veliki broj koraka i različitih tehnika. U ovom radu opisat ćemo upravo tehnike izolacije i pročišćavanja proteina iz različitih stanica i tkiva.
Abstract (english)
There are thousands of types of proteins in the cell, and each of them has a different function. That is why, in order to investigate their properties and functions, it is necessary to first isolate them from the cells and then purify them. While large proteins are not difficult to isolate and purify from the cell, isolating and purifying small proteins requires a large number of steps and techniques. In this paper we will describe the techniques of isolation and purification of proteins from different cells and tissues.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:182:416013
Study programmeTitle: Chemistry
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) kemije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) kemije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
RepositoryRepository of the Department of Chemistry, Osijek
Created on2018-01-04 09:14:03

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