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undergraduate thesis
ČIMBENICI UTJECAJA NA ODABIR PROIZVODA
Split: University of Split, University Department of Professional Studies, 2020. urn:nbn:hr:228:165588

Perišić, Veronika
University of Split
University Department of Professional Studies

Cite this document

Perišić, V. (2020). ČIMBENICI UTJECAJA NA ODABIR PROIZVODA (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:228:165588

Perišić, Veronika. "ČIMBENICI UTJECAJA NA ODABIR PROIZVODA." Undergraduate thesis, University of Split, University Department of Professional Studies, 2020. https://urn.nsk.hr/urn:nbn:hr:228:165588

Perišić, Veronika. "ČIMBENICI UTJECAJA NA ODABIR PROIZVODA." Undergraduate thesis, University of Split, University Department of Professional Studies, 2020. https://urn.nsk.hr/urn:nbn:hr:228:165588

Perišić, V. (2020). 'ČIMBENICI UTJECAJA NA ODABIR PROIZVODA', Undergraduate thesis, University of Split, University Department of Professional Studies, accessed 30 January 2023, https://urn.nsk.hr/urn:nbn:hr:228:165588

Perišić V. ČIMBENICI UTJECAJA NA ODABIR PROIZVODA [Undergraduate thesis]. Split: University of Split, University Department of Professional Studies; 2020 [cited 2023 January 30] Available at: https://urn.nsk.hr/urn:nbn:hr:228:165588

V. Perišić, "ČIMBENICI UTJECAJA NA ODABIR PROIZVODA", Undergraduate thesis, University of Split, University Department of Professional Studies, Split, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:228:165588

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