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master's thesis
Preferencije prema povrću i voću u školske djece
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. urn:nbn:hr:159:761472
Pirović, Jerka
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Nutrition Science

Cite this document

Pirović, J. (2016). Preferencije prema povrću i voću u školske djece (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:761472

Pirović, Jerka. "Preferencije prema povrću i voću u školske djece." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:761472

Pirović, Jerka. "Preferencije prema povrću i voću u školske djece." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:761472

Pirović, J. (2016). 'Preferencije prema povrću i voću u školske djece', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 19 April 2024, https://urn.nsk.hr/urn:nbn:hr:159:761472

Pirović J. Preferencije prema povrću i voću u školske djece [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 April 19] Available at: https://urn.nsk.hr/urn:nbn:hr:159:761472

J. Pirović, "Preferencije prema povrću i voću u školske djece", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:761472

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Metadata
TitlePreferencije prema povrću i voću u školske djece
Title (english)Preferences of school children to vegetables and fruit
AuthorJerka Pirović
MentorIrena Colić Barić (mentor)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Food Quality Control)
(Laboratory for Nutrition Science)
Zagreb
Defense date and country2016-09-21, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Nutrition
Abstract
Cilj ovog rada bio je saznati preferencije prema povrću i voću u školske djece od 1.-4. razreda s obzirom na dob, spol i stupanj uhranjenosti. Korišteni upitnik sadržavao je popis 22 vrste povrća i 22 vrste voća te hedonističku skalu s rasponom od 5 stupnjeva. Djeca su upitnik popunjavali samostalno, kao i podatke za tjelesnu masu i visinu. Dobiveni rezultati pokazuju da najveći broj djece (od ukupno 828) obuhvaćene ovim istraživanjem, više preferira voće od povrća, kao i da djevojčice više preferiraju voće od dječaka. Dob, unatoč niskoj korelaciji, se pokazala statistički značajnim prediktorom preferencija za voće i povrće. Povezanost stupnja uhranjenosti s preferencijama u djece nije pronađena, što se objašnjava činjenicom, da podaci o tjelesnoj masi i visini nisu dobiveni antropometrijskim mjerenjem. Istraživanja na većem uzorku i regionalnoj raspodjeli, doprinijela bi kvalitetnijim i točnijim spoznajama o preferencijama školske djece u Hrvatskoj.
Abstract (english)
The aim of this work was to find out the preferences of school children, from 1st to 4th grade, of vegetables and fruits considering the age, gender and BMI classification. The used questionnaire contained a list of 22 kinds of vegetables and 22 kinds of fruit and hedonic scale ranging from 5 degrees. Children filled the questionnaire independently, as well as data for weight and height. The given results show that the majority of children (out of 828) in this research study prefer fruits to vegetables, girls more than boys. Age, despite the low correlation, proved to be statistically significant predictor of preference to vegetables and fruit. The correlation between BMI classification and preferences of the children is not found, which can be explained by the fact that data for weight and height were not obtained by anthropometric measurements. Research on a larger sample and regional distribution, would contribute to better and more accurate knowledge of the preferences of school children in Croatia.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:761472
Study programmeTitle: Nutrition
Study programme type: university
Study level: graduate
Academic / professional title: magistar/magistra nutricionizma (magistar/magistra nutricionizma)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
RepositoryRepository of the Faculty of Food Technology and Biotechnology
Created on2017-04-25 12:06:57

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