University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Kostelac, D. (2014). Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:719179
Kostelac, Deni. "Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:719179
Kostelac, Deni. "Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:719179
Kostelac, D. (2014). 'Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 25 April 2024, https://urn.nsk.hr/urn:nbn:hr:159:719179
Kostelac D. Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 April 25] Available at: https://urn.nsk.hr/urn:nbn:hr:159:719179
D. Kostelac, "Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:719179