undergraduate thesis
Učinak hidrolizata soje na proliferaciju tumorske stanične linije HeLa
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. urn:nbn:hr:159:106621

Kelava, Ivana
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Cite this document

Kelava, I. (2015). Učinak hidrolizata soje na proliferaciju tumorske stanične linije HeLa (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:106621

Kelava, Ivana. "Učinak hidrolizata soje na proliferaciju tumorske stanične linije HeLa." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:106621

Kelava, Ivana. "Učinak hidrolizata soje na proliferaciju tumorske stanične linije HeLa." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:106621

Kelava, I. (2015). 'Učinak hidrolizata soje na proliferaciju tumorske stanične linije HeLa', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:159:106621

Kelava I. Učinak hidrolizata soje na proliferaciju tumorske stanične linije HeLa [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:159:106621

I. Kelava, "Učinak hidrolizata soje na proliferaciju tumorske stanične linije HeLa", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:106621

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