undergraduate thesis
The effect of dissolved oxygen on autotrophic nitrification

Nikolina Pavković (2018)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for the Biological Waste Water Treatment
Cite this document...

Pavković, N. (2018). Utjecaj otopljenog kisika na autotrofnu nitrifikaciju (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:981048

Pavković, Nikolina. "Utjecaj otopljenog kisika na autotrofnu nitrifikaciju." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:981048

Pavković, Nikolina. "Utjecaj otopljenog kisika na autotrofnu nitrifikaciju." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:981048

Pavković, N. (2018). 'Utjecaj otopljenog kisika na autotrofnu nitrifikaciju', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 25 March 2019, https://urn.nsk.hr/urn:nbn:hr:159:981048

Pavković N. Utjecaj otopljenog kisika na autotrofnu nitrifikaciju [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2018 [cited 2019 March 25] Available at: https://urn.nsk.hr/urn:nbn:hr:159:981048

N. Pavković, "Utjecaj otopljenog kisika na autotrofnu nitrifikaciju", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:159:981048