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master's thesis
Utjecaj učestalosti i vremena obroka na prehrambeni status učenika prvog razreda srednje škole u gradu Zagrebu
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. urn:nbn:hr:159:298736

University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Nutrition Science

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Sila, S. (2016). Utjecaj učestalosti i vremena obroka na prehrambeni status učenika prvog razreda srednje škole u gradu Zagrebu (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:298736

Sila, Sara. "Utjecaj učestalosti i vremena obroka na prehrambeni status učenika prvog razreda srednje škole u gradu Zagrebu." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:298736

Sila, Sara. "Utjecaj učestalosti i vremena obroka na prehrambeni status učenika prvog razreda srednje škole u gradu Zagrebu." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:298736

Sila, S. (2016). 'Utjecaj učestalosti i vremena obroka na prehrambeni status učenika prvog razreda srednje škole u gradu Zagrebu', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 28 March 2024, https://urn.nsk.hr/urn:nbn:hr:159:298736

Sila S. Utjecaj učestalosti i vremena obroka na prehrambeni status učenika prvog razreda srednje škole u gradu Zagrebu [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 March 28] Available at: https://urn.nsk.hr/urn:nbn:hr:159:298736

S. Sila, "Utjecaj učestalosti i vremena obroka na prehrambeni status učenika prvog razreda srednje škole u gradu Zagrebu", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:298736

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