UTJECAJ BAKTERIZACIJE NA NODULACIJU I PRINOS GRAHA (Phaseoulus vulgaris L.)
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of agriculture, 2015. urn:nbn:hr:151:612750
Šeput, Jurica
Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek DEPARTMENT FOR CHEMISTRY, BIOLOGY AND PHYSICS OF SOIL
Cite this document
Šeput, J. (2015). UTJECAJ BAKTERIZACIJE NA NODULACIJU I PRINOS GRAHA (Phaseoulus vulgaris L.) (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:612750
Šeput, Jurica. "UTJECAJ BAKTERIZACIJE NA NODULACIJU I PRINOS GRAHA (Phaseoulus vulgaris L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2015. https://urn.nsk.hr/urn:nbn:hr:151:612750
Šeput, Jurica. "UTJECAJ BAKTERIZACIJE NA NODULACIJU I PRINOS GRAHA (Phaseoulus vulgaris L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2015. https://urn.nsk.hr/urn:nbn:hr:151:612750
Šeput, J. (2015). 'UTJECAJ BAKTERIZACIJE NA NODULACIJU I PRINOS GRAHA (Phaseoulus vulgaris L.)', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:151:612750
Šeput J. UTJECAJ BAKTERIZACIJE NA NODULACIJU I PRINOS GRAHA (Phaseoulus vulgaris L.) [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2015 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:151:612750
J. Šeput, "UTJECAJ BAKTERIZACIJE NA NODULACIJU I PRINOS GRAHA (Phaseoulus vulgaris L.)", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:151:612750