undergraduate thesis
Onion production analysis (Allium cepa l.) on PIK Vinkovci in 2016. year

Ivan Petrović (2017)
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechical Sciences Osijek
DEPARTMENT FOR MECHANIZATION IN AGRICULTURE
Cite this document...

Petrović, I. (2017). Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:042548

Petrović, Ivan. "Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:042548

Petrović, Ivan. "Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:042548

Petrović, I. (2017). 'Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 23 March 2019, https://urn.nsk.hr/urn:nbn:hr:151:042548

Petrović I. Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2017 [cited 2019 March 23] Available at: https://urn.nsk.hr/urn:nbn:hr:151:042548

I. Petrović, "Analiza proizvodnje luka (Allium cepa l.) na PIK Vinkovci u 2016. godini", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:151:042548