master's thesis
Utjecaj broja odmrzavanja i zamrzavanja te temperature pohrane krvne plazme na N-glikane ukupnih plazmatskih proteina i imunoglobulina G

Bogdanić, Vedran (2015)
University of Zagreb
Faculty of Pharmacy and Biochemistry
Department of biochemistry and molecular biology

Cite this document

Bogdanić, V. (2015). Utjecaj broja odmrzavanja i zamrzavanja te temperature pohrane krvne plazme na N-glikane ukupnih plazmatskih proteina i imunoglobulina G (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:796742

Bogdanić, Vedran. "Utjecaj broja odmrzavanja i zamrzavanja te temperature pohrane krvne plazme na N-glikane ukupnih plazmatskih proteina i imunoglobulina G." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2015. https://urn.nsk.hr/urn:nbn:hr:163:796742

Bogdanić, Vedran. "Utjecaj broja odmrzavanja i zamrzavanja te temperature pohrane krvne plazme na N-glikane ukupnih plazmatskih proteina i imunoglobulina G." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2015. https://urn.nsk.hr/urn:nbn:hr:163:796742

Bogdanić, V. (2015). 'Utjecaj broja odmrzavanja i zamrzavanja te temperature pohrane krvne plazme na N-glikane ukupnih plazmatskih proteina i imunoglobulina G', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 15 August 2020, https://urn.nsk.hr/urn:nbn:hr:163:796742

Bogdanić V. Utjecaj broja odmrzavanja i zamrzavanja te temperature pohrane krvne plazme na N-glikane ukupnih plazmatskih proteina i imunoglobulina G [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2015 [cited 2020 August 15] Available at: https://urn.nsk.hr/urn:nbn:hr:163:796742

V. Bogdanić, "Utjecaj broja odmrzavanja i zamrzavanja te temperature pohrane krvne plazme na N-glikane ukupnih plazmatskih proteina i imunoglobulina G", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:163:796742

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