master's thesis
The mechanism of temperature sensitivity of the Cas3 protein in Escherichia coli

Anja Čulo (2017)
University of Zagreb
Faculty of Science
Department of Biology
Cite this document...

Čulo, A. (2017). Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:217:284826

Čulo, Anja. "Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli." Master's thesis, University of Zagreb, Faculty of Science, 2017. https://urn.nsk.hr/urn:nbn:hr:217:284826

Čulo, Anja. "Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli." Master's thesis, University of Zagreb, Faculty of Science, 2017. https://urn.nsk.hr/urn:nbn:hr:217:284826

Čulo, A. (2017). 'Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli', Master's thesis, University of Zagreb, Faculty of Science, accessed 21 March 2019, https://urn.nsk.hr/urn:nbn:hr:217:284826

Čulo A. Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli [Master's thesis]. Zagreb: University of Zagreb, Faculty of Science; 2017 [cited 2019 March 21] Available at: https://urn.nsk.hr/urn:nbn:hr:217:284826

A. Čulo, "Mehanizam temperaturne osjetljivosti proteina Cas3 iz bakterije Escherichia coli", Master's thesis, University of Zagreb, Faculty of Science, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:217:284826