Profil aromatskih spojeva kupinovog vina

Žulj, Ivan

prikaz prve stranice dokumenta Profil aromatskih spojeva kupinovog vina

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undergraduate thesis

Profil aromatskih spojeva kupinovog vina

Knin: Marko Marulic Polytechnic of Knin, 2016. urn:nbn:hr:121:669037

Žulj, Ivan

University of Applied Sciences Marko Marulic of Knin
Karst Agriculture

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APA 6th Edition

Žulj, I. (2016). Profil aromatskih spojeva kupinovog vina (Undergraduate thesis). Knin: University of Applied Sciences Marko Marulic of Knin. Retrieved from https://urn.nsk.hr/urn:nbn:hr:121:669037

MLA 8th Edition

Žulj, Ivan. "Profil aromatskih spojeva kupinovog vina." Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, 2016. https://urn.nsk.hr/urn:nbn:hr:121:669037

Chicago 17th Edition

Žulj, Ivan. "Profil aromatskih spojeva kupinovog vina." Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, 2016. https://urn.nsk.hr/urn:nbn:hr:121:669037

Harvard

Žulj, I. (2016). 'Profil aromatskih spojeva kupinovog vina', Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, accessed 25 April 2024, https://urn.nsk.hr/urn:nbn:hr:121:669037

Vancouver

Žulj I. Profil aromatskih spojeva kupinovog vina [Undergraduate thesis]. Knin: University of Applied Sciences Marko Marulic of Knin; 2016 [cited 2024 April 25] Available at: https://urn.nsk.hr/urn:nbn:hr:121:669037

IEEE

I. Žulj, "Profil aromatskih spojeva kupinovog vina", Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, Knin, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:121:669037

Cite this item: https://urn.nsk.hr/urn:nbn:hr:121:669037

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Metadata

Title	Profil aromatskih spojeva kupinovog vina
Title (english)	Profile of Aromatic Compounds in Blackberry Wine
Author	Ivan Žulj
Mentor	Marko Duvančić (mentor)
Granter	University of Applied Sciences Marko Marulic of Knin (Karst Agriculture) Knin
Defense date and country	2016-02-01, Croatia
Scientific / art field, discipline and subdiscipline	BIOTECHNICAL SCIENCES Agronomy Viticulture and Enology
Abstract	Cilj ovog Završnog rada bio je izolirati isparljive spojeve kupinovog vina pomoću mikroekstrakcije vršnih para na krutoj fazi (HS-SPME). Daljnjom analitičkom obradom određen je kemijski sastav isparljivih spojeva vezanim sustavom plinska kromatografija-spektrometrija masa (GC-MS). Obradom dobivenih podataka utvrđene su sličnosti i razlike dobivenih rezultata s objavljenom stručno – znanstvenom literaturom o isparljivim spojevima kupinovog vina.
Keywords
Language	croatian
URN:NBN	urn:nbn:hr:121:669037
Study programme	Title: Karst Agriculture/ Plant Production Study programme type: professional Study level: undergraduate Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka poljoprivrede (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka poljoprivrede)
Type of resource	Text
File origin	Born digital
Access conditions	Access restricted to students and staff of home institution
Terms of use
Repository	Polytechnic ”Marko Marulic” in Knin
Created on	2019-04-30 08:19:58

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