prikaz prve stranice dokumenta Senzorska analiza džemova od jagoda
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undergraduate thesis
Senzorska analiza džemova od jagoda
Knin: Marko Marulic Polytechnic of Knin, 2017. urn:nbn:hr:121:328967

Simić, Romanela
Marko Marulic Polytechnic of Knin
Karst Agriculture

Cite this document

Simić, R. (2017). Senzorska analiza džemova od jagoda (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:121:328967

Simić, Romanela. "Senzorska analiza džemova od jagoda." Undergraduate thesis, Marko Marulic Polytechnic of Knin, 2017. https://urn.nsk.hr/urn:nbn:hr:121:328967

Simić, Romanela. "Senzorska analiza džemova od jagoda." Undergraduate thesis, Marko Marulic Polytechnic of Knin, 2017. https://urn.nsk.hr/urn:nbn:hr:121:328967

Simić, R. (2017). 'Senzorska analiza džemova od jagoda', Undergraduate thesis, Marko Marulic Polytechnic of Knin, accessed 24 September 2020, https://urn.nsk.hr/urn:nbn:hr:121:328967

Simić R. Senzorska analiza džemova od jagoda [Undergraduate thesis]. Knin: Marko Marulic Polytechnic of Knin; 2017 [cited 2020 September 24] Available at: https://urn.nsk.hr/urn:nbn:hr:121:328967

R. Simić, "Senzorska analiza džemova od jagoda", Undergraduate thesis, Marko Marulic Polytechnic of Knin, Knin, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:121:328967

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