The goal of this research was to determine what are some of the practices when it comes to light design in Dubrovnik Based restaurants. Observation method was used as part of this project in order to create a matrix of different value which was later used as a primary tool for developing results. Restaurants were categorized into three different categories, fine dining restaurants, casual dining restaurants, and modern fast food restaurants in order to be able to compare observed data and create a conclusion to what some of the light design practices in Dubrovnik are. Dubrovnik based fine dining restaurants invest in both designs of the physical fixtures as well as research and development of determining best colors, positioning, and design of light. Casual dining restaurants put emphasis on interior design such as furniture and wallpapers while light, mostly white colored is in the second plan. Modern Fast food restaurants do not lack creativity in interior design and are designed by the book with white bright light predominant. Dubrovnik restaurants are following the trends, but there is room for improvement when it comes to uniqueness and creativity.