prikaz prve stranice dokumenta Utjecaj ektomikorize na polifenolni sastav vina sorte 'Portugizac'
Access restricted to students and staff of home institution
master's thesis
Utjecaj ektomikorize na polifenolni sastav vina sorte 'Portugizac'
Zagreb: University of Zagreb, Faculty of Agriculture, 2019. urn:nbn:hr:204:551583

Stulić, Lovre
University of Zagreb
Faculty of Agriculture
Department of Viticulture and Enology

Cite this document

Stulić, L. (2019). Utjecaj ektomikorize na polifenolni sastav vina sorte 'Portugizac' (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:551583

Stulić, Lovre. "Utjecaj ektomikorize na polifenolni sastav vina sorte 'Portugizac'." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:551583

Stulić, Lovre. "Utjecaj ektomikorize na polifenolni sastav vina sorte 'Portugizac'." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:551583

Stulić, L. (2019). 'Utjecaj ektomikorize na polifenolni sastav vina sorte 'Portugizac'', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 18 September 2021, https://urn.nsk.hr/urn:nbn:hr:204:551583

Stulić L. Utjecaj ektomikorize na polifenolni sastav vina sorte 'Portugizac' [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2019 [cited 2021 September 18] Available at: https://urn.nsk.hr/urn:nbn:hr:204:551583

L. Stulić, "Utjecaj ektomikorize na polifenolni sastav vina sorte 'Portugizac'", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:204:551583

Islandora Bookmark - Please login to use this feature