Izolacija fenolnih spojeva iz organskog otpada od proizvodnje vina
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. urn:nbn:hr:159:582283
Tandara, Monika
University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Engineering Laboratory for Technology of Fruits and Vegetables Preservation and Processing
Tandara, M. (2015). Izolacija fenolnih spojeva iz organskog otpada od proizvodnje vina (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:582283
Tandara, Monika. "Izolacija fenolnih spojeva iz organskog otpada od proizvodnje vina." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:582283
Tandara, Monika. "Izolacija fenolnih spojeva iz organskog otpada od proizvodnje vina." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:582283
Tandara, M. (2015). 'Izolacija fenolnih spojeva iz organskog otpada od proizvodnje vina', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 24 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:582283
Tandara M. Izolacija fenolnih spojeva iz organskog otpada od proizvodnje vina [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2024 September 24] Available at: https://urn.nsk.hr/urn:nbn:hr:159:582283
M. Tandara, "Izolacija fenolnih spojeva iz organskog otpada od proizvodnje vina", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:582283