Investicijska studija za komercijalizaciju proizvoda od divljačine

Škalfa, Ivica

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master's thesis

Investicijska studija za komercijalizaciju proizvoda od divljačine

Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of agriculture, 2018. urn:nbn:hr:151:359310

Škalfa, Ivica

Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Bioeconomics and Rural Development

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APA 6th Edition

Škalfa, I. (2018). Investicijska studija za komercijalizaciju proizvoda od divljačine (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:359310

MLA 8th Edition

Škalfa, Ivica. "Investicijska studija za komercijalizaciju proizvoda od divljačine." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2018. https://urn.nsk.hr/urn:nbn:hr:151:359310

Chicago 17th Edition

Harvard

Škalfa, I. (2018). 'Investicijska studija za komercijalizaciju proizvoda od divljačine', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 08 January 2025, https://urn.nsk.hr/urn:nbn:hr:151:359310

Vancouver

Škalfa I. Investicijska studija za komercijalizaciju proizvoda od divljačine [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2018 [cited 2025 January 08] Available at: https://urn.nsk.hr/urn:nbn:hr:151:359310

IEEE

I. Škalfa, "Investicijska studija za komercijalizaciju proizvoda od divljačine", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:151:359310

Cite this item: https://urn.nsk.hr/urn:nbn:hr:151:359310

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Metadata

Title	Investicijska studija za komercijalizaciju proizvoda od divljačine
Title (english)	Investment study for the commercialization of venison
Author	Ivica Škalfa
Mentor	Ivan Štefanić (mentor)
Committee member	Tihomir Florijančić (predsjednik povjerenstva)
Committee member	Jadranka Deže (član povjerenstva)
Granter	Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek (Department of Bioeconomics and Rural Development) Osijek
Defense date and country	2018-04-25, Croatia
Scientific / art field, discipline and subdiscipline	BIOTECHNICAL SCIENCES Agronomy Economics
Abstract	Temelj poduzetničkog pothvata predstavlja proizvodnja trajnih suhomesnatih proizvoda od mesa divljači – divljačine dobivene iz hrvatskih lovišta uz zadovoljavanje svih ekoloških normi u proizvodnji primjenom HACCP sustava kvalitete i ISO standarda. Ekološki proizvodi izuzetnih nutricionističkih svojstava, bez dodanih aditiva, proizvedeni po tradicionalnoj recepturi, visoke dodane vrijednosti. Rezultati analize planirane investicije govore da je u pitanju izvodljiv i konkurentan poduzetnički projekt. Cijena kvalitetnog trajnog suhomesnatog proizvoda od divljačine ovisi ponajprije o vrsti proizvoda. Prodajna cijena sušene divljačine jelena iznosi 30 HRK/100 grama dok je cijena sušenog vepra 25 HRK/100 grama. Trajna salama od mesa jelena i divlje svinje ima cijenu 20 HRK/100 grama.
Abstract (english)	The basis of entrepreneurial venture is the production of smoked meat products made of fresh game meat. Game is sourced from Croatian hunting grounds and fulfils all the ecologic norms in production by applying HACCP quality system and ISO standards. Ecological products with exceptional nutritious value, without any added additives, produced by our traditional recipe, high in added value. Results of the investment analysis indicate that planned entrepreneurial project is feasible and competitive. The price of high-quality smoked meat product depends primarily on the type of product. The selling price of smoked deer meat is 30 HRK / 100 grams while the price of smoked wild boar is 25 HRK / 100 grams. The smoked sausage of deer and wild boar has a price of 20 HRK / 100 grams.
Keywords
Keywords (english)
Language	croatian
URN:NBN	urn:nbn:hr:151:359310
Study programme	Title: Zootechnique; specializations in: The Nutrition of Domestic Animals, Hunting and Beekeeping, Special Zootechnique Course: The Nutrition of Domestic Animals Study programme type: university Study level: graduate Academic / professional title: magistar/ magistra inženjer/inženjerka zootehnike (magistar/ magistra inženjer/inženjerka zootehnike)
Type of resource	Text
File origin	Born digital
Access conditions	Open access
Terms of use
Repository	Repository of the Faculty of Agrobiotechnical Sciences Osijek
Created on	2018-09-04 10:27:23