master's thesis
Carbohydrates composition of carob flour from the Croatian coastline

Darja Žilić (2015)
University of Zagreb
Faculty of Pharmacy and Biochemistry
Department of food chemistry
Cite this document

Žilić, D. (2015). Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:163:404246

Žilić, Darja. "Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2015. https://urn.nsk.hr/urn:nbn:hr:163:404246

Žilić, Darja. "Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja." Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, 2015. https://urn.nsk.hr/urn:nbn:hr:163:404246

Žilić, D. (2015). 'Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja', Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, accessed 16 October 2019, https://urn.nsk.hr/urn:nbn:hr:163:404246

Žilić D. Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Pharmacy and Biochemistry; 2015 [cited 2019 October 16] Available at: https://urn.nsk.hr/urn:nbn:hr:163:404246

D. Žilić, "Ugljikohidratni sastav brašna rogača s različitih lokaliteta hrvatskog priobalja", Master's thesis, University of Zagreb, Faculty of Pharmacy and Biochemistry, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:163:404246