Glikani

Španić, Filip

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undergraduate thesis

Glikani

Zagreb: University of Zagreb, Faculty of Science, 2021. urn:nbn:hr:217:066415

Španić, Filip

University of Zagreb
Faculty of Science
Department of Biology
University of Zagreb
Faculty of Science
Department of Chemistry

Cite this document

APA 6th Edition

Španić, F. (2021). Glikani (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Science; Zagreb: University of Zagreb, Faculty of Science. Retrieved from https://urn.nsk.hr/urn:nbn:hr:217:066415

MLA 8th Edition

Španić, Filip. "Glikani." Undergraduate thesis, University of Zagreb, Faculty of Science; University of Zagreb, Faculty of Science, 2021. https://urn.nsk.hr/urn:nbn:hr:217:066415

Chicago 17th Edition

Španić, Filip. "Glikani." Undergraduate thesis, University of Zagreb, Faculty of Science; University of Zagreb, Faculty of Science, 2021. https://urn.nsk.hr/urn:nbn:hr:217:066415

Harvard

Španić, F. (2021). 'Glikani', Undergraduate thesis, University of Zagreb, Faculty of Science; University of Zagreb, Faculty of Science, accessed 19 August 2024, https://urn.nsk.hr/urn:nbn:hr:217:066415

Vancouver

Španić F. Glikani [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Science; Zagreb: University of Zagreb, Faculty of Science; 2021 [cited 2024 August 19] Available at: https://urn.nsk.hr/urn:nbn:hr:217:066415

IEEE

F. Španić, "Glikani", Undergraduate thesis, University of Zagreb, Faculty of Science, Zagreb; University of Zagreb, Faculty of Science, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:217:066415

Cite this item: https://urn.nsk.hr/urn:nbn:hr:217:066415

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Metadata

Title	Glikani
Title (english)	Glycans
Author	Filip Španić
Mentor	Jasmina Rokov Plavec (mentor)
Granter	University of Zagreb Faculty of Science (Department of Biology) Zagreb
Granter	University of Zagreb Faculty of Science (Department of Chemistry) Zagreb
Defense date and country	2021-09-20, Croatia
Scientific / art field, discipline and subdiscipline	NATURAL SCIENCES Biology
Abstract	Glikan je naziv za skup monosaharida međusobno povezanih glikozidnim vezama čija duljina varira ovisno o vrsti glikozidne veze i organizmu. Naziv se češće koristi za skupinu monosaharida povezanih glikozidnim vezama koji mogu biti samostalni ili vezani na protein ili lipid, pri čemu glikan zauzima veći ili manji dio konačne strukture. Glikani mogu biti vezani na različite makromolekule: proteine, lipide, čak i RNA. Prema tome razlikujemo proteoglikane, glikoproteine i glikolipide. Oni nastaju procesom glikozilacije, a sami proces ima pet varijanti: N-, O-, C- glikozilacija, fosfoglikozilacija i glipijacija. Jasno je da je proces glikozilacije izuzetno važna posttranslacijska modifikacija zbog niza uloga koje glikani obavljaju u stanici, a daljnja istraživanja će donijeti napredak u mnogim granama znanosti.
Abstract (english)	Glycan is a name for a set of oligosaccharides connected with glycosidic bonds which varies in lenght depending on a type of glycosidic bond and organism. Name is more commonly used for group of monosaccharides connected with glycosidic bonds which can be independent of connected to a protein or a lipid, where glycan occupies bigger or smaller part of final structure. Glycans can be connected to different macromolecules: proteins, lipides, even RNA. According to that we recognize proteoglycans, glycoproteins and glycolipids. They are made by glycosylation, and the process has five variants: N- , O-, C-glycosylation,phosphoglycosylation and glypiation. It is clear that the glycosylation is very important posttranslational modification by many roles that glycans do in a cell, and further reaserch will bring new advances in many branches of science.
Keywords
Language	croatian
URN:NBN	urn:nbn:hr:217:066415
Study programme	Title: Molecular Biology Study programme type: university Study level: undergraduate Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) molekularne biologije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) molekularne biologije)
Type of resource	Text
File origin	Born digital
Access conditions	Open access
Terms of use
Repository	Repository of the Faculty of Science
Created on	2021-09-28 12:43:43