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master's thesis
Određivanje polifenola male molekulske mase u sjemenkama bobica grožđa nekih međuvrsnih križanaca vinove loze
Zagreb: University of Zagreb, Faculty of Agriculture, 2017. urn:nbn:hr:204:657548
Brusek, Kristina
University of Zagreb
Faculty of Agriculture
Department of Viticulture and Enology

Cite this document

Brusek, K. (2017). Određivanje polifenola male molekulske mase u sjemenkama bobica grožđa nekih međuvrsnih križanaca vinove loze (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:657548

Brusek, Kristina. "Određivanje polifenola male molekulske mase u sjemenkama bobica grožđa nekih međuvrsnih križanaca vinove loze." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:657548

Brusek, Kristina. "Određivanje polifenola male molekulske mase u sjemenkama bobica grožđa nekih međuvrsnih križanaca vinove loze." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:657548

Brusek, K. (2017). 'Određivanje polifenola male molekulske mase u sjemenkama bobica grožđa nekih međuvrsnih križanaca vinove loze', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 19 April 2024, https://urn.nsk.hr/urn:nbn:hr:204:657548

Brusek K. Određivanje polifenola male molekulske mase u sjemenkama bobica grožđa nekih međuvrsnih križanaca vinove loze [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2017 [cited 2024 April 19] Available at: https://urn.nsk.hr/urn:nbn:hr:204:657548

K. Brusek, "Određivanje polifenola male molekulske mase u sjemenkama bobica grožđa nekih međuvrsnih križanaca vinove loze", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:204:657548

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Metadata
TitleOdređivanje polifenola male molekulske mase u sjemenkama bobica grožđa nekih međuvrsnih križanaca vinove loze
Title (english)Determination of polyfenols of low molecular mass in grape seeds of some intermediate crossbreeds
AuthorKristina Brusek
MentorJasminka Karoglan-Kontić (mentor)
Committee memberJasminka Karoglan-Kontić (predsjednik povjerenstva)
Committee memberMarija Bujan (član povjerenstva)
Committee memberDarko Preiner (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Agriculture
(Department of Viticulture and Enology)
Zagreb
Defense date and country2017-09-28, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Viticulture and Enology
Abstract
Sastav i sadržaj fenolnih spojeva bobice grožđa uvelike ovisi o genotipu vinove loze, okolišnim uvjetima te uvjetima samog uzgoja. U ovom radu, istraživanje je provedeno na 19 sorata nastalih međuvrsnim križanjem sorata vrste Vitis vinifera s drugim vrstama roda Vitis te na dvije sorte Vitis vinifera sa ciljem utvrđivanja sastava i sadržaja polifenola male molekulske mase u sjemenkama bobica grožđa. Detaljnom statističkom obradom podataka utvrđene su značajne razlike u sastavu i sadržaju polifenola sjemenki bobica grožđa različitih sorata. Dobiveni rezultati mogu pomoći pri odabiru sorte za izdvajanje određenih polifenola te njihovoj primjeni u različitim granama industrije zbog njihovih, već dokazanih, protuupalnih, antimikrobnih i antitumorskih svojstava.
Abstract (english)
The composition and content of polyphenolic compounds of grape berries are largely dependent on the genotype of grapevine, environmental conditions, and agricultural practice, as well. In this paper, the research was conducted on 19 varieties created by the interspecific crossing of the Vitis vinifera varieties with other Vitis species and on two varieties of Vitis vinifera. The aim of present study was a determination of the composition and content of small molecular mass polyphenols in grape berry seeds. Detailed statistical data analysis was revealed significant differences among the composition and content of polyphenols of grape berry seeds of different varieties. The obtained results could help in the selection of varieties for the isolation of certain polyphenols and their application in different branches of the industry due to their already proven, anti-inflammatory, antimicrobial and anti-tumor properties.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:204:657548
Study programmeTitle: Horticulture
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka hortikulture (magistar/ magistra inženjer/inženjerka hortikulture)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
RepositoryRepository Faculty of Agriculture University of Zagreb
Created on2017-10-31 09:12:29

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