University of Zagreb Faculty of Agriculture Department of Fisheries, Beekeeping, Game Management and Special Zoology
Cite this document
Ledenko, N. (2019). Uzroci obojenja mišićnog tkiva svježeg brancina (Dicentrarchus labrax) žučnim bojama (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:927272
Ledenko, Nikolina. "Uzroci obojenja mišićnog tkiva svježeg brancina (Dicentrarchus labrax) žučnim bojama." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:927272
Ledenko, Nikolina. "Uzroci obojenja mišićnog tkiva svježeg brancina (Dicentrarchus labrax) žučnim bojama." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:927272
Ledenko, N. (2019). 'Uzroci obojenja mišićnog tkiva svježeg brancina (Dicentrarchus labrax) žučnim bojama', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 22 January 2021, https://urn.nsk.hr/urn:nbn:hr:204:927272
Ledenko N. Uzroci obojenja mišićnog tkiva svježeg brancina (Dicentrarchus labrax) žučnim bojama [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2019 [cited 2021 January 22] Available at: https://urn.nsk.hr/urn:nbn:hr:204:927272
N. Ledenko, "Uzroci obojenja mišićnog tkiva svježeg brancina (Dicentrarchus labrax) žučnim bojama", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:204:927272