undergraduate thesis
Monitoring the fermentation of local white wine from vineyards of Ilok

Ines Inkret (2015)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document...

Inkret, I. (2015). Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:594887

Inkret, Ines. "Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:594887

Inkret, Ines. "Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:594887

Inkret, I. (2015). 'Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 23 March 2019, https://urn.nsk.hr/urn:nbn:hr:159:594887

Inkret I. Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2019 March 23] Available at: https://urn.nsk.hr/urn:nbn:hr:159:594887

I. Inkret, "Praćenje fermentacije domaćeg bijelog vina Iločkog vinogorja", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:594887