završni rad
Restaurant Waste Management; Perception of Restaurant Managers on the New Practices and Challenges in Dubrovnik
Dubrovnik: RIT Croatia, 2019. urn:nbn:hr:229:381980

Sarić, Nika
RIT Croatia

Citirajte ovaj rad

Sarić, N. (2019). Restaurant Waste Management; Perception of Restaurant Managers on the New Practices and Challenges in Dubrovnik (Završni rad). Preuzeto s https://urn.nsk.hr/urn:nbn:hr:229:381980

Sarić, Nika. "Restaurant Waste Management; Perception of Restaurant Managers on the New Practices and Challenges in Dubrovnik." Završni rad, RIT Croatia, 2019. https://urn.nsk.hr/urn:nbn:hr:229:381980

Sarić, Nika. "Restaurant Waste Management; Perception of Restaurant Managers on the New Practices and Challenges in Dubrovnik." Završni rad, RIT Croatia, 2019. https://urn.nsk.hr/urn:nbn:hr:229:381980

Sarić, N. (2019). 'Restaurant Waste Management; Perception of Restaurant Managers on the New Practices and Challenges in Dubrovnik', Završni rad, RIT Croatia, citirano: 26.11.2020., https://urn.nsk.hr/urn:nbn:hr:229:381980

Sarić N. Restaurant Waste Management; Perception of Restaurant Managers on the New Practices and Challenges in Dubrovnik [Završni rad]. Dubrovnik: RIT Croatia; 2019 [pristupljeno 26.11.2020.] Dostupno na: https://urn.nsk.hr/urn:nbn:hr:229:381980

N. Sarić, "Restaurant Waste Management; Perception of Restaurant Managers on the New Practices and Challenges in Dubrovnik", Završni rad, RIT Croatia, Dubrovnik, 2019. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:229:381980

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